|
Seafood | |
| Shrimp Tika Masala | $12.95 |
 Succulent
Tandoori
shrimp pieces sauteed gently with pieces and lemon juice, finished with curry sauce |
| Shrimp Jalfrazie | $12.95 |
| Shrimp
marinated with fresh spices and cooked with bell
peppers, onions, tomatoes, broccoli and mushrooms |
| Shrimp Palak | $12.95 |
|
Shrimp cooked with spinach tomatoes, onions and creamy curry sauce |
| Fish Vindaloo | $12.95 |
|
Orange Roughy fish cooked in hot
curry sauteed with potatoes and onions |
| Fish Jalfrazie | $12.95 |
|
Orange Roughy fish
marinated with fresh
spices and cooked with bell peppers, onions, tomatoes, broccoli and mushrooms |
| Fish Palak | $12.95 |
|
Orange Roughy fish
cooked with
spinach tomatoes, onions and cream curry sauce |
| Fish Tikka Masala | $12.95 |
| Succulent tandoori sword fish pieces sauteed gently with spices, lemon juice, finished with curry sauce
|
| Indian Breads | |
| Tandoori Naan | $1.75 |
|
Leavened buttered bread made of white
flour, prepared in a clay oven |
|
Reshmi Naan | $1.75 |
|
Leavened buttered bread made of white flour, prepared over the grill |
| Chapati | $1.50 |
|
Traditional Indian whole
wheat bread baked over the grill |
| Onion Kulcha | $2.50 |
|
ALeavened bread
made
of white flour, stuffed with minced lamb, green peas and spices |
| Garlic Naan | $2.50 |
|
ANaan with lightly stuffed garlic and spices |
| Keema Naan | $2.50 |
| Leavened bread made of white flour, stuffed with minced lamb, green peas and spices
|
| Aloo Paratha | $2.50 |
| Leavened whole wheat bread stuffed with light fried mashed potatoes, cilantro, spices and green peas
|
| Paratha | $1.75 |
| Layered wheat buttered bread |
| Poori | $1.50 |
| Soft and fluffy - deep fried |
| Shahi Kulcha | $2.50 |
| Leavened bread made of white flour, stuffed with bell peppers, mushrooms, garlic, onions, cilantro an spices
|
| Bhaturas | $1.50 |
| Soft bread- a good accompaniments to Channa masala |
